Easy Charcuterie Skewers

Versatile and accommodating, these Easy Charcuterie Skewers cater to various preferences! Whether you're into low-carb, keto, vegetarian, gluten-free, or vegan, this customizable diabetic friendly appetizer has something for everyone.

Just like our Low Carb Caprese Bites or these Low Carb Salami Cups, this recipe is inspired by the rich tradition of Italian antipasto.

These Low Carb Antipasto Skewers stay true to classic flavors, while embracing a low-carb twist, offering a delightful combination of keto-friendly ingredients to suit diverse dietary preferences. For another skewer recipe, you must try these Low Carb Reuben Pickle Bites and Low Carb Cuban Sandwich Skewers.

Why you'll love this easy charcuterie skewer recipe

• Explosion of Flavors: Experience a burst of diverse flavors with the perfect combination of tangy roasted red peppers, savory genoa salami, fresh basil, and more.
• Versatile and Inclusive: Catering to various dietary preferences, these skewers are adaptable for low-carb, keto, vegetarian, or gluten-free lifestyles.
• Effortless Assembly: Enjoy a stress-free preparation process as you effortlessly thread together the vibrant colors and textures of cherry tomatoes, marinated artichokes, bocconcini, and olives.
• Elevated Presentation: Impress your guests with an elegant and visually appealing appetizer, showcasing the artful arrangement of ingredients on each skewer.
• Interactive Entertaining: Elevate your hosting game by setting up an Antipasto Skewer Bar, allowing guests to customize their own skewers, and fostering a fun and interactive dining experience tailored to individual dietary preferences.

Other appetizer recipes you might enjoy

• Corned Beef Fritters
• Low Carb Pepperoni Bites
• Whipped Low Carb Ricotta Dip
• Citrus Marinated Olives and Feta
• Marinated Mozzarella Balls
• Air Fryer Cheese Stuffed Meatballs
• Keto Sausage Puffs

Recipe variations

Here are some variations to make your keto antipasto skewers with a few twists:

• Mediterranean Twist - Add cucumber slices to the skewer for a refreshing crunch. Drizzle with extra virgin olive oil and sprinkle with a pinch of oregano.
• Cheese Lovers Delight - Introduce a variety of cheeses such as gruyere or provolone alongside bocconcini. Enhance with a touch of cracked black pepper for an extra kick.
• Zesty Citrus Infusion - Incorporate lemon zest into the balsamic vinegar for a citrusy boost. Include small wedges of lemon for a burst of freshness.
• Prosciutto Elegance - Wrap each skewer with a slice of prosciutto for a sophisticated touch. Sprinkle with chopped fresh parsley to complement the flavors.
• Spicy Kick - Infuse heat by adding a small slice of jalapeño or cherry peppers. Dust with a pinch of red pepper flakes for a spicy twist.

Ingredients Used

Made with fresh strawberries, an almond crust and a creamy filling this low carb pie will feel like you are eating a luscious dessert.

• Cherry Tomatoes: Fresh and vibrant, these little tomatoes add a burst of juicy sweetness to each skewer.
• Roasted Red Peppers: Packed with smoky goodness, roasted red peppers provide a savory and slightly charred flavor.
• Marinated Artichokes: Tender and tangy, marinated artichokes contribute a delightful zing to the skewers.
• Bocconcini: These bite-sized mozzarella balls add a creamy and mild flavor, balancing the textures. We used the small cocktail bocconcini.
• Green Olives: Briny and slightly salty, green olives bring a burst of Mediterranean flair to the mix. We used manzanilla pimento stuffed olives but any pitted olives will work.
• Basil Leaves: Fresh basil leaves impart a fragrant, herbaceous note, enhancing the overall aroma and taste.
• Genoa Salami: Sliced Genoa salami provides a savory, meaty element, adding depth to each bite.
• Balsamic Vinegar: A drizzle of balsamic vinegar adds a sweet and tangy finishing touch, tying the flavors together.

See the recipe card for quantities.

Steps by step instructions

How to make these low carb antipasto skewers

Choosing the Right Skewers: Opt for sturdy and long wooden or metal skewers to ensure they can hold the weight of the ingredients without breaking.

If using wooden skewers, consider soaking them in water for about 30 minutes before threading to prevent them from splintering.

1. Gather Your Ingredients: Assemble all your antipasto ingredients, such as cherry tomatoes, bocconcini, salami, etc., and have them ready for easy access.

1. Choose Your Base: Start with a sturdy base, like a cherry tomato or a bocconcini, depending on your preference.
2. Add Variety: Thread on additional ingredients, alternating colors and textures. For example, follow your base with a slice of salami, a basil leaf, or a marinated artichoke.
3. Space Them Out: Ensure you leave some space between each element to allow for a visually appealing and well-balanced skewer.

1. Repeat the Pattern: Continue the pattern until you reach the desired length of the skewer. Feel free to get creative with the order of ingredients.
2. Secure the End: Finish your skewer with a final piece of cherry tomato, bocconcini, or any other ingredient that will anchor the elements in place.
3. Drizzle with Balsamic Vinegar: Just before serving, drizzle the assembled skewers with a touch of balsamic glaze for a delightful finishing touch.
4. Serve and Enjoy: Place your completed antipasto skewers on a platter and serve them to your guests as a delicious and visually appealing appetizer. Enjoy!

Serving suggestions

Perfect Pairings: Serve these Keto Charcuterie Skewers alongside a crisp green salad, a side of low carb kabocha hummus, or a selection of cheeses to create a well-rounded and satisfying appetizer spread.

Cheers to Complements: Pair with a light white wine, a refreshing rosé, or a crisp prosecco for a delightful and complementary drinking experience. They will also pair well with a Low Carb Negroni or see this list of Sugar Free Cocktail recipes you may want to serve at your gatherings.

Recipe tips

• Flavorful Marination: Enhance the taste by marinating the bocconcini in a mixture of olive oil, dried herbs, and a touch of garlic before threading it onto the skewers.
• Herb Infusion: Elevate the aroma by gently bruising the basil leaves before adding them to the skewers, releasing their essential oils and intensifying the overall flavor.

Storage

Store any remaining Low Carb Antipasto Skewers in an airtight container in the refrigerator for up to 2 days, ensuring they stay fresh and delicious for later enjoyment.

Frequently asked questions

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