
Hiya!
Welcome to I Hacked Diabetes! This corner of the internet is dedicated to my passion: transforming traditional recipes into delicious, low-carb creations. If you're looking to enjoy flavorful meals, you've come to the right place.
I Hacked Diabetes
My name is Oscar, and I'm the founder of I Hacked Diabetes, a website focused on low-carb, sugar-free recipes for people living with type 2 diabetes. Based in Toronto, Canada, I'm a food blogger and content creator who develops diabetic-friendly recipes that support better blood sugar control while still tasting good. My work is informed by formal education in natural nutrition and hands-on experience managing type 2 diabetes.
I created I Hacked Diabetes after being diagnosed with pre-diabetes following years of high-carb eating. Through testing different eating styles, I found that low-carb meals helped stabilize my blood sugar. That real-life experience shapes every recipe I publish, with a focus on practical, repeatable meals for everyday life with diabetes.

In addition to my culinary explorations, I've actively engaged with the low-carb community, seeking out insights and expertise wherever possible.
I've had the privilege of interviewing luminaries such as Megan Ramos and Andrea Lombardi from The Fasting Method, delving into discussions about the intersection of diet and diabetes management. You can catch the full interview right here.
Furthermore, I've shared my insights as a panelist at the Low Carb Lifestyle Show, contributing to discussions aimed at empowering individuals to take control of their life through informed dietary choices.

My journey has also been featured in One Drop, where I've shared some of my favorite diabetic-friendly recipes, further spreading the message of delicious, wholesome-conscious eating.

Additionally, I've lent my voice to a World Diabetes Campaign with Viasox, addressing commonly searched questions about diabetes management. You can watch the insightful campaign in its entirety.
I feel like your page brings back the joys you lose when you're diagnosed with type 2. Thank you again for helping me find some sort of wins with being diabetic!
- Instagram Follower
Podcasts have provided another platform for me to share my experiences and expertise, including an engaging conversation with Matt and Megha from Keto Connect. Together, we've explored the nuances of managing diabetes through a ketogenic lens, offering practical tips and inspiration.
You can also dive deeper into my approach to diabetes management on Ketogenic.com, where an article delves into how I utilize keto principles to "hack" type 2 diabetes.
I know the struggle of standing in the kitchen wondering what you can eat that won't spike your blood sugar. That's why I've dedicated this space to sharing recipes that work for me-and might work for you too.
Today, my blood sugar levels remain stable, and I've successfully managed my diabetes naturally. With newfound energy and an enhanced quality of life, I'm committed to sharing these culinary creations with others, in the hopes that they too can experience the transformative benefits of mindful eating.
I invite you to explore the diverse categories of recipes available on the site, each crafted with care to cater to various tastes and preferences.
Thank you for visiting I Hacked Diabetes. May my recipes serve as both a guide and a source of inspiration on your journey.
Some trending recipes
Frequently Asked Questions
What inspired you to start managing your blood sugar naturally?
The desire for a healthier lifestyle and a newfound understanding of the impact of diet on my overall well-being inspired me to manage my sugar levels naturally.
What kind of lifestyle changes have you made to manage your blood sugar naturally?
I've made changes to my diet, exercise routine, and stress management techniques. I focus on eating a low carb balanced diet, staying physically active, and practicing mindfulness and meditation to manage stress.
Do I have to have diabetes to enjoy your recipes?
Anyone can enjoy the recipes on my website, whether or not they have diabetes. The recipes are designed to be delicious for everyone and can be enjoyed as part of a balanced diet.
Do you have a recipe book?
Yes, I do have a recipe book. I crafted my book with a mission in mind: to revolutionize the way people with diabetes perceive food. I aim to prove that diabetes-friendly meals can be anything but bland, offering a tantalizing array of flavors and options that inspire a fresh perspective on low carb eating. See my Author Bio.

You can order my latest recipe book Healthy Low Carb & Diabetic Friendly Comfort Foods now! Find out more about my book and other resources.





