Lately I have been all about getting my matcha on anyway I can, especially a nice and frothy matcha latte.
I've been experimenting with using matcha in many different recipes but recently I thought, why not Keto Matcha Lemon Glazed Muffins!
If you don't have ghee you can just use coconut oil as per the directions on the package.
Keto Matcha Muffins
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To make the glaze all I did was add the zest and juice of one lemon to a tablespoon of Swerve. I stirred it until it became a little thick and then drizzled it over the keto matcha muffins.
For a Cheddar and Chive muffin, check out my Savoury Muffin recipe.
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