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5
from
59
votes
Sugar Free Hot Chocolate Recipe
A delicious low carb sugar free hot chocolate made with cream, nut milk, sweetener and topped with dollops of whipping cream and shaved dark chocolate.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Beverage
Cuisine:
American
Diet:
Diabetic, Gluten Free
Servings:
2
person
Calories:
291
kcal
Author:
Oscar
Cost:
$5
Equipment
Saucepan
Whisk
Ingredients
¼
cup
heavy whipping cream
35% crean
1.5
cups
unsweetened almond milk
1.5
tablespoon
unsweetened cocoa powder
1.5
tablespoon
powdered sweetener sugar substitute
or sweetener alternative
½
teaspoon
cinnamon
⅛
teaspoon
cayenne pepper
optional
3
oz
sugar free chocolate chips
Instructions
In a small suacepan over medium heat add all the ingredients except the chocolate chips. Whisk until all ingredients have dissolved.
¼ cup heavy whipping cream,
1.5 cups unsweetened almond milk,
1.5 tablespoon unsweetened cocoa powder,
1.5 tablespoon powdered sweetener sugar substitute,
½ teaspoon cinnamon,
⅛ teaspoon cayenne pepper
Add the chocolate chips and stir until the chocolate is melted. Simmer for about 1-2 minutes.
3 oz sugar free chocolate chips
Serve in a large mug and top with dollops of whipped cream and dark chocolate shavings. (optional)
Video
Nutrition
Calories:
291
kcal
|
Carbohydrates:
5
g
|
Protein:
5
g
|
Fat:
25
g
|
Fiber:
3
g
|
Sugar:
0
g