Coconut Pineapple Margarita
Coconut Pineapple Margarita is a cocktail packed with the vibrant flavors of coconut, pineapple, and a hint of zesty lime made low carb.
Servings: 1 cocktail
Calories: 205kcal
Cost: $5
Equipment
Ingredients
- 1 oz tequila
- 2 oz coconut pineapple sparkling ice water
- 3 oz unsweetened coconut milk
- ½ oz fresh lime juice
- liquid stevia to taste
- ice cubes
Instructions
- Add ice to a cocktail shaker with tequila, coconut milk and fresh lime juice, add stevia to taste according to your preferred sweetness.1 oz tequila, 3 oz unsweetened coconut milk, ½ oz fresh lime juice, liquid stevia to taste, ice cubes
- Close the shaker tightly and shake vigorously for 20-30 seconds. Remove the lid and add the coconut pineapple sparkling ice water and stir.2 oz coconut pineapple sparkling ice water
- Strain into a highball glass filled with ice.ice cubes
- Garnish with toasted shredded coconut and a cocktail umbrella (optional)
Notes
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- Use Fresh Lime Juice: For the most vibrant and zesty flavor, always use freshly squeezed lime juice instead of bottled lime juice.
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- Rim the Glass with Toasted Coconut: Take your presentation to the next level by rimming the glass with toasted coconut flakes. Simply moisten the rim of the glass with lime juice or water, then dip it into a plate of toasted coconut.
Nutrition
Calories: 205kcal | Carbohydrates: 3g | Protein: 1g | Fat: 12g | Fiber: 0g | Sugar: 2g
