Strawberry Greek Yogurt Protein Jello
This easy Strawberry Greek Yogurt Protein Jello Mousse is a light, creamy, and protein-packed dessert that’s low carb, sugar-free, and gluten-free. Perfect for a healthy treat!
Servings: 4 people
Calories: 60kcal
Cost: $5
Ingredients
- 2 tablespoon Strawberry, Cherry or Raspberry Sugar Free Jello Mix
- 1 ¼ cup boiling hot water
- 1 cup plain greek yogurt 0%
Optional
- 1 scoop low carb vanilla protein powder
Instructions
- Put the sugar-free jello powder into a large bowl.2 tablespoon Strawberry, Cherry or Raspberry Sugar Free Jello Mix
- Add one and a quarter cup of boiling water to the bowl.1 ¼ cup boiling hot water
- Stir the mixture really well until the powder is completely dissolved.
- Let the jello cool down at room temperature (don’t put it in the fridge yet).
- When it’s cool, add the Greek yogurt and protein powder (if using) and mix it all together.1 cup plain greek yogurt
- Put the bowl in the fridge and let it set for 2-3 hours.
- Serve with fresh strawberry slices and whipped cream on top.
Nutrition
Calories: 60kcal | Carbohydrates: 2g | Protein: 6g | Fat: 0g | Fiber: 0g | Sugar: 2g
