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Nutella Cake
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5 from 1 vote

Nut Hella Good Keto Cake

Moist hazelnut chocolate keto cake.
Prep Time15 minutes
Cook Time30 minutes
Course: Dessert
Cuisine: American, Italian
Diet: Diabetic
Servings: 12
Calories: 45kcal
Author: Oscar

Ingredients

Nut'Hella Good Icing Recipe

Instructions

  • Preheat oven to 325ºF
  • Combine the cocoa powder and warm water, mix well
  • Mix on high the remaining ingredients
  • Pour in and mix well the combined cocoa and warm water mixture
  • Grease an 8 x 8 inch pan, make sure you get all the corners
  • Pour mixture into pan and bake for 25 minutes or so, use a toothpick to test doneness
  • Remove from pan and let cool

NutHella Good Icing Instructions

  • Melt chocolate and coconut oil in a double boiler
  • Combine remaining ingredients (except the cream) in a mixer
  • Mix in the melted chocolate
  • Mix in the cream 1 tablespoon at a time until the icing turns thick and can stand on its own

Video

Nutrition

Serving: 1Square | Calories: 45kcal